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Specifications
DIMENSIONS | |
---|---|
Product Dimensions | 48" W x 28" D x 37.4" H |
Oven Capacity | Total 6.58 cu. ft. (Main Oven: 4.32 cu. ft. / Secondary Oven: 2.26 cu. ft.) |
Weight | Approx. 375 lbs |
COOKTOP FEATURES | |
Number of Burners | 8 Sealed Burners |
Total Output | 107,000 BTU |
Dual Ring Burner | 20,000 BTU (High) / 1,000 BTU (Simmer) |
Griddle | Included |
Burner Range | 9,000 BTU – 20,000 BTU |
Grate Material | Continuous Cast Iron |
Surface Material | Black Enamel (Deep Recessed for Spill Containment) |
OVEN FEATURES | |
Main Oven Capacity | 4.32 cu. ft. – 30,000 BTU (Convection Bake & Broil) |
Secondary Oven Capacity | 2.26 cu. ft. – 14,000 BTU (Bake) |
Oven Type | Gas Convection (Main) / Standard Bake (Right) |
Interior Finish | Black Enamel |
Door Type | 3-Layer Tempered Glass for Heat Retention |
Number of Racks | 2 Oven Racks Included |
Lighting | Oven Interior Light |
Control Type | Manual Zinc-Coated Knobs with Brass Bezels |
ELECTRICAL & GAS REQUIREMENTS | |
Fuel Type | Natural Gas / LP Convertible (Kit Included) |
BTU Output | 107,000 Total |
Voltage | 120V / 60Hz |
Amperage | 15A |
Plug Type | NEMA 5-15P |
Power Cord Included | Yes |
FEATURES | |
Finish | Matte Black with Antique Brass Accents |
Knobs & Handles | Zinc-Coated with Antique Brass Finish |
Cooktop Type | Sealed Gas Burners with Continuous Grates |
Oven Type | Dual Gas Ovens (Convection + Standard) |
Safety Features | Flame Failure Safety Shutoff |
Ignition Type | Electronic Ignition |
WARRANTY & CERTIFICATIONS | |
Warranty | 2-Year Parts & Labor |
Certifications | ETL Listed, CSA Certified |
Commercial Use | No (Warranty Void in Commercial Settings) |
ASSEMBLY | |
Installation Type | Freestanding Range |
LP Conversion Kit | Included |
Included Accessories | 2 Oven Racks, LP Conversion Kit, Power Cord, User Manual |
Installation Disclaimer | Requires professional installation and proper gas connection to ensure safety and compliance. |